Recipe

Whether vegan or not, this baked oatmeal is great right out of the oven or warmed up the next day.

Ingredients

• 3 cups organic rolled oats

• ¾ cup coconut palm sugar

• 2 t baking powder

• 1 t sea salt

• 1 t cinnamon

• 1 t vanilla

• 2 eggs or flax egg replacement – 1T ground flax seeds mixed with 3T warm water, let sit for 5 minutes

• ½ cup melted coconut oil

• 2 cups liquid – non-dairy milk, coconut milk, water or a combination

• Raisins, nuts, fruit as desired

Instructions

• Mix all ingredients together.

• Bake at 350 degrees in greased 9 x 12 glass dish pan for 35-40 minutes.